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AU CHEVAL
Au Cheval Chicago A Dining Destination for Burger Lovers
Au Cheval in Chicago is a must-visit destination for food enthusiasts, particularly those passionate about classic American cuisine. Located in the lively West Loop neighborhood, this restaurant has gained fame for its unique twist on traditional diner-style fare, all served in an upscale yet laid-back setting with exposed brick and a cozy ambiance.
Famous for Iconic Cheeseburgers
The highlight of the menu at Au Cheval is undoubtedly its cheeseburgers. The Double Cheeseburger, often described as the best in the country, features two juicy patties on a soft brioche bun. Each burger is topped with melted American cheese, pickles, onions, and a signature dijonnaise sauce. Guests have the option to elevate the experience by adding thick-cut bacon and a fried egg, a combination that has earned rave reviews for its rich flavor and perfect texture
A Menu Beyond Burgers
While the cheeseburger steals the spotlight, Au Cheval’s menu offers a range of American comfort foods. From dishes like chopped chicken liver to roasted bone marrow and crispy fries with garlic aioli, the restaurant provides a variety of flavors. For dessert lovers, the Mille-Feuille, a decadent French pastry with layers of creamy filling, is a must-try. This blend of classic and contemporary makes Au Cheval a versatile dining choice
A No-Reservation Policy with a Unique Atmosphere
Au Cheval operates on a first-come, first-served basis, adding to the anticipation and excitement of dining here. Given the high demand, expect long waits, especially during peak hours. The restaurant’s warm lighting, lively bar, and upbeat music create a vibrant yet intimate atmosphere, perfect for casual gatherings with friends. However, it’s worth noting that the bustling environment may not suit quieter, formal occasions
Convenient Location in Chicago’s Culinary Hub
Situated at 800 W Randolph St, Au Cheval is centrally located in Chicago’s West Loop, a neighborhood known for its thriving food scene. This makes it a prime spot for both locals and tourists looking to explore Chicago’s diverse culinary offerings