Buckhorn

Buckhorn restaurant Denver’s oldest restaurant. Established in 1893, it’s a place where history meets delicious food.

Located near downtown, it embodies Colorado’s rich culinary heritage. The ambiance reflects a bygone era, where the wild west was very much alive.

As you walk in, you’re greeted with a warm, welcoming atmosphere. Intricate woodwork, vintage photos, and an assortment of historical artifacts decorate the interior.

Moreover, the restaurant boasts an extensive collection of taxidermy. Here, more than 500 specimens of local wildlife are displayed, capturing Colorado’s vibrant ecosystem.

Now, let’s talk about the food. Buckhorn Exchange specializes in steak and game meats. It’s an homage to Colorado’s hunting tradition.

Their menu features a variety of dishes. Among them are succulent elk, bison, and ostrich steaks, cooked to perfection.

Their specialty, however, is the “Big Steak.” A hefty cut of prime rib, it’s a carnivore’s delight.

Not to mention, Buckhorn restaurant Denver also caters to seafood lovers. Delicious offerings like Rocky Mountain oysters and grilled salmon keep the menu diverse.

But it’s not just the entrees that draw people in. The sides are equally delightful, particularly the mashed potatoes and baked beans.

Don’t forget about the desserts. The classic apple pie, served with a dollop of vanilla ice cream, concludes your meal on a sweet note.

It’s also worth mentioning Buckhorn’s impressive drink selection. They offer a comprehensive list of wines, beers, and cocktails.

Particularly popular is the restaurant’s own house beer, “Buckhorn Amber.” It’s a smooth, well-balanced brew that perfectly complements their hearty dishes.

In addition to the food and ambiance, the service at Buckhorn Exchange is commendable. The staff’s friendly, attentive manner ensures a memorable dining experience.

Consequently, the restaurant often hosts special occasions. Birthday celebrations, anniversaries, or simple gatherings become unforgettable events here.