Next
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NEXT
Next restaurant, situated in Chicago’s Fulton Market district, is truly a unique dining experience.
To begin with, this innovative establishment is a creation of Grant Achatz and Nick Kokonas.
Their vision materialized in 2011 when the doors of Next opened to the public.
In addition, the duo is also responsible for another culinary gem, Alinea, which boasts three Michelin stars.
What sets Next apart is its avant-garde approach to dining.
Every few months, a new themed menu is introduced, offering guests an unparalleled gastronomic journey.
For instance, past themes have included Paris 1906, The Hunt, and Modern Chinese.
Notably, the menu selection is carefully crafted to ensure a balanced fusion of flavors, textures, and visual appeal.
Furthermore, each dish is prepared with the utmost attention to detail by a team of highly skilled chefs.
Patrons can expect a memorable dining experience, from the presentation of each dish to the impeccable service provided.
Moreover, the ambiance at Next is both welcoming and sophisticated, providing the perfect atmosphere for a night out.
In terms of price, the restaurant offers a fixed menu, with tickets ranging from $135 to $265 per person.
Undeniably, this is an investment in an extraordinary culinary adventure rather than a regular meal.
To secure a spot at Next, a ticketing system is utilized, ensuring a seamless reservation process.
In conclusion, Next restaurant in Chicago is a must-visit for those who appreciate a truly groundbreaking dining experience.
With its rotating themed menus, exceptional service, and unparalleled ambiance, Next is an unforgettable culinary destination.
Finally, a visit to this innovative establishment guarantees a dining experience that will leave a lasting impression.
