Aquarie
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Reservation
For AQUARIE
We contact the restaurants directly and keep you informed of the status of your reservation to save you time.
You don’t need to pay online to reserve a table on our site. Payment will be made directly on-site at the restaurant.
It is important to note that some restaurants may require a deposit or upfront payment to secure your reservation. This is not applicable to all restaurants, but some may have this policy in place.
There are no fees for booking a restaurant online on our site. You can book a table for free and safely. You will only pay for your meal and any additional options you select on-site.
You can contact the restaurant directly using the web address provided in the Info section of the restaurant’s page.
AQUARIE
Welcome to Aquarie restaurant Oslo, a cherished gem in the heart of Oslo. A culinary adventure awaits you here.
Immerse yourself in an enchanting setting. The location is picturesque and enthralling.
It feels like you’re inside an underwater realm.
Step inside, and you’re greeted with warmth and sophistication.
The interior boasts stunning aquatic displays, inspiring awe and wonder. You’ll be captivated.
You instantly sense the restaurant’s commitment to quality.
Everything about Aquarie restaurant Oslo speaks of excellence, from the service to the ambiance.
Each element has been meticulously crafted.
Our experienced staff are always eager to serve you. They’re knowledgeable and courteous, exemplifying professionalism.
Their dedication is clear in their service.
The menu at Aquarie restaurant Oslo is a journey in itself. It pays homage to Norwegian cuisine while incorporating global influences.
The result is nothing short of extraordinary.
Our head chef is an artist. He brings creativity and passion to each dish. His philosophy? That food should delight all senses.
Presentation at Aquarie is noteworthy. Each dish is beautifully plated, creating a visual feast. It’s a celebration of art and gastronomy.
Our seafood dishes are the talk of the town. The freshest catches are turned into culinary masterpieces. Their taste? Truly unforgettable.
The “King Crab Ravioli” is a must-try. A symphony of flavors in each bite. Sweet, succulent crab paired with a delicate pasta. Divine.
Equally impressive is the “Arctic Char Tartare”. Its freshness, texture, and flavor profile is unmatched.
A dish that shines with simplicity and elegance.
But Aquarie restaurant Oslo isn’t just about seafood. Vegetarian and meat options are meticulously prepared.
You won’t feel left out. Each dish equally delights.
The dessert menu is a grand finale. Traditional favorites are served with a contemporary twist.
Every dessert is a sweet ending to an exceptional meal.
Try the “Cloudberries and Cream”, a Norwegian classic. It is reimagined with subtle flavors and artistic presentation.
A dessert that encapsulates the spirit of Aquarie.
The Aquarie restaurant Oslo wine list is comprehensive. It caters to all tastes, whether you prefer red, white, or bubbly.
Expertly chosen to complement the dishes.
Our sommelier can guide you. He’ll recommend the perfect pairing to enhance your dining experience. Trust in his expertise.
