Es Fanals
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ES FANALS
Es Fanals restaurant in Mallorca, an iconic cliff-top restaurant in Jumeirah Port Soller
Es Fanals restaurant in Mallorca is a destination that seamlessly combines fine dining with breathtaking coastal beauty. Located within the luxurious Jumeirah Port Soller Hotel & Spa, this acclaimed venue offers panoramic views of the Mediterranean Sea and the UNESCO-protected Serra de Tramuntana mountains. As guests step onto the terrace overlooking the infinity pool, they are met with warm breezes, glowing sunsets, and an atmosphere of understated luxury that elevates every meal into a memorable occasion. Whether you’re celebrating a special evening or seeking a romantic dinner by the sea, Es Fanals offers one of the most exclusive dining experiences in Mallorca.
Signature Mediterranean Cuisine with a Balearic Soul
The cuisine at Es Fanals is rooted in Mediterranean heritage yet reimagined with a contemporary flair. Spearheaded by Chef Javier López, the restaurant showcases seasonal produce and traditional Mallorcan recipes through the lens of modern culinary techniques. The restaurant’s commitment to excellence is evident in its carefully crafted tasting menus that take diners on a gastronomic journey through the flavors of the island. From seafood sourced directly from Sóller’s bay to native herbs, vegetables, and artisanal cheeses, every ingredient is selected with intention and care.
Exceptional Local Sourcing & Culinary Innovation
Sustainability and local connection are central to Es Fanals’ philosophy. Over 80% of its ingredients come from Mallorcan farms, fisheries, and artisans, reinforcing its dedication to authentic island cuisine. By embracing zero-kilometer sourcing, the restaurant not only supports the local economy but also ensures unmatched freshness and quality.
Elegant Atmosphere Blending Tradition and Style
The name “Es Fanals” refers to the lanterns traditionally used by Mallorcan fishermen. This heritage is celebrated through the restaurant’s elegant design, which features warm lighting, ocean-inspired colors, and minimalist architecture that allows the views to take center stage. Indoors or on the open-air terrace, diners can relax in a refined yet welcoming ambiance, perfect for intimate dinners, anniversary celebrations, or relaxed fine dining with friends.
Refined Service and Wine Expertise
Service at Es Fanals is delivered with professionalism and warmth. The staff, fluent in several languages, are trained to guide guests through the menus and wine list with expert knowledge and grace. The wine cellar features a curated list of over 60 labels, including premium Binissalem, Pla i Llevant, and international selections. Optional wine pairings allow guests to experience the full harmony between food and drink, thoughtfully composed by the in-house sommelier.
