Le Jules Verne Restaurant Paris

Le Jules Verne

Restaurant
$$$$ **Michelin French
Paris -
France
5/5

Guide

Monday
12:00
- 13:30
| 19:00
- 20:30
Tuesday
12:00
- 13:30
| 19:00
- 20:30
Wednesday
12:00
- 13:30
| 19:00
- 20:30
Thursday
12:00
- 13:30
| 19:00
- 20:30
Friday
12:00
- 13:30
| 19:00
- 20:30
Saturday
12:00
- 13:30
| 19:00
- 20:30
Sunday
12:00
- 13:30
| 19:00
- 20:30

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Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris
Le Jules Verne Restaurant Paris

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LE JULES VERNE

Dining at Le Jules Verne in Paris

Located on the second floor of the Eiffel Tower, Le Jules Verne Paris offers a dining experience as extraordinary as its surroundings. With panoramic views of the Parisian skyline 125 meters above the city, this Michelin two-star restaurant is a destination for those who appreciate fine dining and breathtaking sights. Every meal here is a culinary journey.

An Iconic Location in the Eiffel Tower

Le Jules Verne’s location makes it one of the most unique dining venues in Paris. Guests can enjoy sights of landmarks like the Seine River, the Arc de Triomphe, and the sprawling cityscape from their tables. Access is via a private elevator, which adds an exclusive touch to the experience. This restaurant’s position on the Eiffel Tower makes it an ideal spot for romantic dinners, celebrations, and special occasions, offering an unforgettable atmosphere that complements its high culinary standards.

Refined Elegance and Style

The ambiance at Le Jules Verne is one of luxury and sophistication, with interiors designed to echo the modern elegance of Parisian chic. The dress code invites guests to embrace a formal, polished style, reinforcing the restaurant’s refined setting. Gentlemen are encouraged to wear suit jackets, and the attentive staff ensures that each guest’s experience is as seamless as it is memorable.

A Gastronomic Journey Crafted by Frédéric Anton

Chef Anton’s two-star Michelin menu at Le Jules Verne is a testament to his expertise and dedication to French gastronomy. Each dish on the menu is crafted with seasonal ingredients sourced from the best local producers. The wine list, featuring hand-selected French wines, complements the flavors of the dishes, while expertly pairing options are available to enhance the dining experience. Each course is designed to showcase a balance of flavors and textures, making every visit a sensory delight.

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Menu
Le Jules Verne
No Menu available
Dress code
Please note that smart attire is required. Shorts and sportswear are not permitted, and jackets are required for gentlemen. Entry may be denied if the dress code is not respected.

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