Quimbaya
Guide
Share this page on :
Related research
Reservation
For QUIMBAYA
We contact the restaurants directly and keep you informed of the status of your reservation to save you time.
You don’t need to pay online to reserve a table on our site. Payment will be made directly on-site at the restaurant.
It is important to note that some restaurants may require a deposit or upfront payment to secure your reservation. This is not applicable to all restaurants, but some may have this policy in place.
There are no fees for booking a restaurant online on our site. You can book a table for free and safely. You will only pay for your meal and any additional options you select on-site.
You can contact the restaurant directly using the web address provided in the Info section of the restaurant’s page.
QUIMBAYA
Quimbaya Restaurant, a Michelin-starred Colombian gem in the heart of Madrid
Nestled in the upscale Chamberí district, Quimbaya by Edwin Rodríguez is more than just a fine-dining restaurant—it’s an immersive journey into the soul of Colombian gastronomy. The only Colombian restaurant in Europe to hold a Michelin star, Quimbaya represents the pinnacle of Latin American culinary innovation. Located at Calle Zurbano 63, this boutique venue offers a cozy, exclusive setting that seats only a handful of lucky diners each service.
From the moment you step inside, you are greeted by a harmonious blend of minimalist elegance and heartfelt hospitality. The restaurant’s understated interiors—with light wood accents, soft white tones, and golden highlights—create a warm and inviting ambiance, designed to focus all attention on the art unfolding from the open kitchen.
Chef Edwin Rodríguez: The Storyteller of Colombian Cuisine
At the helm of Quimbaya is Chef Edwin Rodríguez, a Bogotá native whose passion for his country’s culinary identity led him to create one of the most exciting gastronomic experiences in Spain. After working with Michelin-starred Spanish chef Pepe Rodríguez, Edwin opened Quimbaya in 2020 with the vision of honoring Colombian flavors through a modern and refined lens.
An Exceptional Drink Program with Colombian Flair
Complementing the food is a sophisticated beverage menu that highlights the best of Colombia’s spirits and tropical flavors. Guests can choose from expertly curated wine pairings or indulge in handcrafted cocktails made with Colombian rum, aguardiente, panela, and exotic fruits like lulo and maracuyá.
An Intimate, Elevated Dining Setting
The design of Quimbaya restaurant Madrid is meant to reflect purity and elegance. With only eight tables in the main dining room and a bar space dedicated to special pairings, the ambiance is private and serene. Guests enjoy a front-row seat to the kitchen, allowing them to watch Chef Rodríguez and his team craft each dish with precision and artistry.
Perfect for Foodies, Travelers, and Special Occasions
Whether you’re a global foodie, a culinary traveler, or someone celebrating a once-in-a-lifetime moment, Quimbaya delivers a memorable and elevated gastronomic journey. It’s an ideal destination for romantic dinners, anniversaries, and gourmet explorers seeking something off the beaten path in Madrid.
