
Qureshi
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QURESHI
Experience Authentic Awadhi Cuisine at Qureshi restaurant Kuala Lumpur
Nestled within the lush surroundings of TPC Kuala Lumpur, Qureshi restaurant offers an exquisite dining experience specializing in North Indian frontier cuisine, particularly Awadhi dishes. The restaurant’s elegant interior, featuring a golden domed ceiling and intricate traditional lamps, creates a luxurious yet welcoming atmosphere for guests.
Diverse Menu Showcasing Traditional Flavors
Qureshi’s menu boasts a variety of authentic dishes prepared using traditional cooking techniques. Signature kebabs, such as the Tandoori Lamb Chops marinated with spiced vinegar and Peshawari masala, and the Murgh Malai Tikka, featuring tender chicken marinated with nutmeg, cardamom, and cream cheese, are grilled to perfection in the tandoor.
For curry enthusiasts, the Butter Chicken, with morsels of chicken simmered in a tomato cream sauce flavored with fenugreek, and the Hyderabadi Nehari, a slow-cooked lamb shank with caramelized red onion, ginger, and turmeric, are must-try options.
Exquisite Biryani and Vegetarian Delights
The Dum Lucknawi Biryani, sealed with roti and cooked in a clay pot over low heat, offers a well-balanced meal with tender lamb and aromatic rice. Vegetarian options, such as the Tandoori Broccoli and Stuffed Giant Mushroom, marinated in yogurt and cheese, cater to diverse palates.
Recognized Excellence
Qureshi’s commitment to authentic cuisine and exceptional service has earned it a place in the prestigious MICHELIN Guide, highlighting its status as a top Indian dining destination in Kuala Lumpur.
Plan Your Visit
Whether you’re seeking a refined dining experience or a place to enjoy traditional Indian flavors, Qureshi restaurant Kuala Lumpur promises a memorable culinary journey in an elegant setting