Vault
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VAULT
Vault restaurant is a modern Australian restaurant located in the heart of Gold Coast, Queensland.
The restaurant offers a sophisticated dining experience with a focus on fresh, local ingredients.
The menu features contemporary Australian cuisine with international influences.
Vault has an extensive wine list with a variety of Australian and international wines.
Their signature dish is the roasted lamb shoulder with pumpkin puree and salsa verde.
The atmosphere is stylish and elegant, with a chic interior and outdoor seating.
Vault is perfect for a special occasion or a romantic dinner.
The staff are knowledgeable about the menu and can make recommendations based on your preferences.
They also offer a chef’s tasting menu for those who want to try a variety of dishes.
The restaurant has a private dining room available for events and parties.
Vault has won several awards, including a Chef’s Hat in the 2020 Australian Good Food Guide.
Reservations are recommended, especially on weekends.
Prices are on the higher end but are justified by the quality of the food and service.
The restaurant is open for dinner from Tuesday to Saturday.
Overall, Vault restaurant is a top choice for modern Australian cuisine on the Gold Coast.
The combination of delicious food, excellent wine, and a chic atmosphere makes it a unique dining experience.
Make sure to try their signature roasted lamb shoulder and save room for dessert!
