Matsuhisa
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For MATSUHISA
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MATSUHISA
Discover the Elegance of Matsuhisa restaurant Paris
Located in the heart of Paris at Le Royal Monceau – Raffles Paris, Matsuhisa restaurant Paris brings a one-of-a-kind dining experience that blends the flavors of Japan and Peru. Created by the legendary Chef Nobu Matsuhisa, this restaurant showcases a contemporary take on traditional Japanese cuisine, infused with unique Peruvian ingredients.
Under the expert guidance of Executive Chef Emanuele Bombardier, the menu offers signature dishes like black cod with miso, Wagyu beef tobanyaki, and salmon tataki. The culinary creations are complemented by an expertly curated cocktail menu featuring Japanese-inspired drinks, such as the popular “Hanami” Spritz
A Unique Gastronomic Experience in Paris
Matsuhisa Paris is renowned for its innovative fusion of Asian and South American culinary traditions. Patrons can indulge in sushi and sashimi, or savor Nobu’s world-famous dishes. The chic yet cozy setting at Le Royal Monceau adds to the luxury experience, making it perfect for both intimate dinners and special occasions
Convenient Location in the 8th Arrondissement
Situated at 37 Avenue Hoche, Matsuhisa Paris is conveniently located near iconic Paris landmarks like the Arc de Triomphe. Easily accessible, it offers a sophisticated dining option for visitors exploring the city.
Impeccable Service and Refined Ambience
At Matsuhisa Paris, the attention to detail goes beyond the cuisine. The elegant décor, inspired by the vibrant cultures of Japan and Peru, sets the stage for a refined yet welcoming atmosphere. Whether you’re a connoisseur of Japanese cuisine or new to fusion dining, the staff ensures an exceptional experience tailored to your needs
